Rooted in History, Growing Wild
*This post contains affiliate links. If you use these links to buy something we may earn a commission. Thanks. The British winter can be tough on your garden. It is cold, unpredictable, and wet, complete with frost and potential snow, all of which can have a drastic...
Basil is a staple ingredient in our house as we make a lot of Pesto based dishes, especially during the Courgette glut in July. We’ve found a great Courgette Pesto recipe here! We propagate Basil in pots all year round and always have one pot in use while another is...
This is my all time favourite “herb”, although technically not a herb I’ve put it in our Herb section because it’s used so often in herby preparations! It feels right! I always have a compulsion to cut Lavender and hang it but I confess it mostly stays hung forever...
BROWSING CATEGORY
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Hello I'm Nat and Welcome to The Heritage Hoes! Here you'll find out what it's like to be a gardener at Historic properties from myself and others. Find out about what and how we grow with garden tours, how to's and stories from the garden.
Soil is only as good as the nutrients within it…. When we lift our produce we also lift...
Get your craft on with these super easy newspaper pots, perfect for starting seeds! When...
Alliums don’t just steal the show in your garden. Their flowers also benefit insects....
I had the enormous pleasure recently of being a Hanger On to a Royal Garden Party at...
Runner beans go rampant in the Summer, spreading tall and wide (as I found out when I...
